Oripan Factory System

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Quality controls

In the modern bakery industry, digitalized and automated quality control is essential for ensuring consistency, efficiency, and traceability throughout production. Manual inspections are prone to…

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Dosing and Mixing

Dosing and mixing are critical steps in the bakery industry, directly impacting dough consistency, texture, and overall product quality. Achieving precise ingredient dosing and optimal mixing…

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Packaging &
Order delivery

Packaging and delivery in the bakery industry present critical challenges that impact product freshness, efficiency, and traceability. Inconsistent packaging, labeling errors, and inefficient logistics can lead to…

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Production line

One of the biggest challenges in the bakery industry is breaking the information barrier between management and the production floor. Manual data collection and siloed information prevent full visibility…

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Raw material management

Effective raw material management is crucial in the bakery industry to ensure consistency, cost control, and traceability. Manual tracking of ingredient stocks, inaccurate inventory records…

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Close

Quality controls

In the modern bakery industry, digitalized and automated quality control is essential for ensuring consistency, efficiency, and traceability throughout production. Manual inspections are prone to…

Read More
Close

Dosing and Mixing

Dosing and mixing are critical steps in the bakery industry, directly impacting dough consistency, texture, and overall product quality. Achieving precise ingredient dosing and optimal mixing…

Read More
Close

Packaging &
Order delivery

Packaging and delivery in the bakery industry present critical challenges that impact product freshness, efficiency, and traceability. Inconsistent packaging, labeling errors, and inefficient logistics can lead to…

Read More
Close

Production line

One of the biggest challenges in the bakery industry is breaking the information barrier between management and the production floor. Manual data collection and siloed information prevent full visibility…

Read More
Close

Raw material management

Effective raw material management is crucial in the bakery industry to ensure consistency, cost control, and traceability. Manual tracking of ingredient stocks, inaccurate inventory records…

Read More
Next-gen bakery and pastry industry starts here.
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OFS · ORIPAN FACTORY SYSTEM

The MES built around bakery production.

OFS connects ERP, people, machines and materials into a single factory operating system. From raw materials to finished product, every data point becomes control, traceability and decision-making capability.

OFS connects every stage of industrial bakery production
LOCAL AI / BIWAREHOUSERECIPESMAINTENANCETRACK & TRACEPRODUCT SPECSERP / APICOSTSPLANNINGQUALITYPACKAGINGPICKING & DELIVERYSUPERVISION / KPI
OFS · BAKERY MES BUILT FOR PERFORMANCE

One MES. Every batch. Total control.

Built for industrial bakeries. OFS connects ERP, people, machines and quality—from ingredient intake to finished product—with real-time execution, end-to-end traceability and on-premise intelligence.

01See every batchLive production visibility
02Trace every lotIngredient-to-customer genealogy
03Run your stackERP, PLC and existing SCADA integration
04Act on dataQuality assurance and local AI
BAKERY-BORN · BUILT ON THE FACTORY FLOOR

Software built by people who understand the line.

OFS comes from the Franchini family’s history in baking and decades spent solving real production problems around dough, people, timing and equipment. Today that process knowledge scales internationally with Sancassiano and Technology Unlimited.

GLOBAL INDUSTRIAL CAPABILITY

Three disciplines. One factory outcome.

Oripan, Sancassiano and Technology Unlimited combine MES software, dough technology, ingredient handling and automation to deliver integrated bakery projects in North America, Europe and worldwide.

01ORIPANMES · DATA · QUALITY
02SANCASSIANODOUGH TECHNOLOGY · AUTOMATION
03TECHNOLOGY UNLIMITEDINGREDIENT HANDLING · AUTOMATION
01 · OFS

Scale control from one line to every plant.

OFS is a bakery-specific MES that coordinates recipes, planning, materials, dosing, mixing, production, quality, packaging and maintenance—while preserving the ERP, PLCs and equipment you already trust.

01

Plan with confidence

Control process recipes, machine parameters and dynamic batch schedules.

02

Protect material yield

Manage lots, MRP, guided weighing, automatic dosing and consumption.

03

Keep production moving

See progress live, guide operators and collect data directly from equipment.

04

Build quality in

Run dough and finished-product checks, weight, temperature and OriQ controls.

05

Close the traceability loop

Connect labels, GTIN, cases, pallets, picking, delivery and finished goods.

06

Turn data into action

Use KPIs, OEE, cost, downtime and maintenance insight where decisions happen.

02 · ERP ↔ OFS ↔ SHOP FLOOR

Connect what currently works in isolation.

ERP runs the business. OFS provides both MES and production SCADA. On the shop floor, Oripan HMIs operate as decentralised mini-SCADA systems—even one per machine where needed—connecting PLCs and equipment. OFS can also integrate existing SCADA systems.

ERPBUSINESS
ORDERS · RECIPES
OFSMES + PRODUCTION SCADA
DATA · COMMANDS
EXISTING SCADAINTEGRABLE
ORIPAN HMIMINI-SCADA
M1MACHINE
ORIPAN HMIMINI-SCADA
M2MACHINE
ORIPAN HMIMINI-SCADA
M3MACHINE
03 · PROCESS

The bakery process, without blind spots.

OFS is a vertical MES designed for industrial bakeries and baked-goods manufacturers. It coordinates recipes, planning, warehouses, dosing, mixing, production lines, quality, packaging and maintenance without replacing the ERP.

OFSPROCESS CONTROL
01ERP & orders
02Raw materials
03Dosing
04Mixing
05Lines
06Quality
07Packaging
08Traceability
04 · LIVE OPERATIONS

Make faster calls with production truth.

Capture data at the source, compare every batch with plan and turn live production signals into decisions on throughput, yield, waste, downtime, consumption and cost.

LiveProduction visibility
CompleteLot genealogy
ScalableOne line to multi-plant
OpenMixed equipment integration
05 · THE THREE-DIMENSIONAL SOLUTION

Software, production and quality assurance in one system.

OFS combines the factory operating system, what actually happens on the line, and digital Quality Assurance powered by process data and local AI.

01

Touch-first software

Recipes, planning, traceability, quality and data through immediate interfaces designed for the entire line.

02

Connected production

Decentralised HMIs, PLCs, machines, MiniTouch, OriTerminal, OriPrint, e-labels and industrial hardware operate as one process.

03

Quality Assurance and AI

In-line controls, process data and on-premise intelligence work together to detect deviations and secure repeatable quality.

SOFTWARE ↔ PRODUCTION ↔ QUALITY ASSURANCE · OFS AT THE CORE
06 · TECHNOLOGY EXPERTISE AND PARTNERSHIPS

Bakery know-how, built on proven industrial foundations.

Oripan combines its vertical process knowledge with expertise in Siemens automation and Microsoft technologies. OFS remains open and vendor-neutral, integrating different ERPs, PLCs, machines and production systems.

SIEMENSSolution Partner · Industrial Automation
MicrosoftTechnology Partner
07 · PRODUCTION STORIES

OFS in production: real stories.

Two projects published by Oripan show how MES becomes operational in different bakery environments: an end-to-end automated factory and four harmonised gluten-free plants.

08 · EXPLORE OFS

Enter the system, one process at a time.

These four areas explain how OFS governs bakery production: from vertical MES and factory integration to traceability and quality data.